Terry Hoage Vineyards
Events

Saturday, February 11th & Sunday, February 12th, 2012

10:00 to 11:30 am

Vertical Tasting Seminar

Jenn and Terry will lead a discussion about growing seasons, harvest and winemaking notes as you taste through the vintages of our flagship Syrah, The Hedge. Tasting will feature years 2004 - 2008 paired with artisan cheeses from Vivant Fine Cheese. The perfect aging guide for those with The Hedge in their cellar! Exclusive library vintages will be available for purchase. Limited to 30 attendees. $45 per person / $35 Team Hoage members.

This event is sold out.

Saturday, May 12th, 2012

10:00 am to 12:00 pm

Rhone Whites Blending Seminar

Part one of our blending seminar. Jenn and Terry lead a discussion and tasting on our estate-grown Rhone white varietals, then set you loose to create your own cuvee blanc using barrel samples from our 2011 vintage. Lunch included. Limited to 24 attendees. $50 per person / $40 Team Hoage members.

Saturday, June 16th, 2012

Terry Hoage Vineyards 3rd Annual Winemaker Dinner

Exclusively for our Members

Menu by Il Cortile. Priority invitations to First String members will be sent out in March 2012.

Saturday, August 4th, 2012

10:00 am to 12:00 pm

Rhone Reds Blending Seminar

Part two of our blending seminar. Jenn and Terry lead a discussion and tasting on our estate-grown Rhone red varietals, then set you loose to create your own cuvee using barrel samples from our 2010 vintage. Lunch included. Limited to 24 attendees. $50 per person / $40 Team Hoage members.

Saturday, September 29th, 2012

4:00 pm to 7:00 pm

2010 Release Party